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Thanks for doing such a good job testing these chaffles !! I love the Keto twins recipe with Victoria’s flour. I tried it and Wow !!! Best tasting & crunchiest chaffle I’ve ever tasted !!! Any chance you could do a similar test with making hamburger buns ?

I actually love when you talk during the video... on all parts because as a person that struggles daily.. I mean daily.... with staying on tract I need to hear all the tricks and tips used to help... your journey has been followed by my family for many years. Thank you for all your advice and content!

Despasio

Thank you. Looks so tasty.

Rubbery....ill try meat chips next

18gm of sugar for sweet Baby Ray’s is not low carb! I guess that’s why it gets a smiley face!

There has to be a better thickener than xanthan gum. This stuff is noticeably slimy to me.

Great dish idea Thank you Wes

maybe the coconut oil spray tastes better?

OMG that was so good. I am not a fan of cottage cheese but these are on another level.I have to be careful though. I could see finishing a carton of cottage cheese this way in a few days at most.

chicken skin chips were awful. My son, who loved chicken skin, wouldn't eat a second bag of them. I ended up throwing them away.

Another great recipe Wes! Thank You Sir!

Love what you are doing. I appreciate your favorite baking food products. Totally trust you. Thank you and God Bless. Y

BBQ Brunch? Sign me up! 😊

Thank you ! I am going to try this. 😊❤

You can use hard boiled egg whites. I just pulled out the yolks and used about 10 egg whites to make half a recipe. (I don't have a large blender so I do half.). The egg whites were cold so I blended them first, until they became so finely chopped that they then came together as a ball. Then I added all the dry ingredients and mixed well again. I then put the wet cheeses, the 1/2 stick of butter and about a quarter cup of heavy cream into the microwave and warmed everything up until it was pretty warm. I then poured this into the blender and mixed everything until smooth. It came out perfect! Much easier than the skillet method.

Mel’s Place I loved that show and I loved Flo yes I’m from the South so “Kiss My Grits”

DANG, wish I could use my adblocker & be able to view content. It appears if I don't disable it I cannot view your content. What bs. Guess I cannot give you your youtube bucks anymore.

Ohhhh man... Good stuff!

You can make a salt free homemade cottage cheese for this recipe

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No good result with Swedish cottage cheese!

Delicious. What New Orleans restaurant did you have this? I have a guess. 💚💛💜

This is my first time watching this channel and omg! Anyone who has a painting of “Flo-Kiss My Grits” in their kitchen- I’m following! 😂

Wesley, I have to say it... I love you! You are always so joyful and you ALWAYS make me smile. You have a magnetic personality, I can tell. Thank you for all the work you put into helping people make better choices while also making us smile and giggle. You are awesome! I hope you have a great weekend 😊

I recommend adding some seasoning to directly to the chicken instead of using oat fiber. Just plain egg whites works well too. Also, I find that mixing a little protein powder with the pork panko gives a really good result.

Living in Scotland we miss out on so much of great American food, shouldve been born in the deep south as absolutely ❤ every recipe I've ever seen! Wud be the size of a house but happy as a pig in sh't!! Envy you Wes x x

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Looks great! I always make a frittata for 1:26 Sunday brunch. I use up all my left overs. It’s great!

Oh my Wes, that looks delicious. It’s winter down here in Oz, but that won’t stop me putting this together. Thanks for this great idea for “leftovers”. 😊❤❤

with that breakfast we are ready to start a great day, thanks

Looking forward to making this!

Pure monk fruit drops are great, you only need a few

222🥳 and thanks for all you do!

Amazing. I can't believe how good they are and easy

Hey Wes! I just ordered your cookbook! C'mon Amazon!!

That looks AMAZZZZZING!

You are a delight! Thank you!

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Gonna try this. Looks delish!!❤

Looks great. I just ordered some corn flavor. Thanks.

Great leftover idea Wes🎉

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Will have to try your Johnny cakes, sounds so good. Truthfully the pancake recipe is my go to in your recipe book.

Gonna give this a try for the 4th of July ❤❤❤

Where in the world are we supposed to find cornbread flavoring? 😂 I'm kinda new here but also enjoy your vids now that I've gone keto❤

the whole point of using the crock pot is to not have to use other pans. The moment you bring that skillet into the picture, you failed